HospitalityNow available for the first time, this 39-year-old hospitality business is one of the more established operators in its trade area. The team is cross-trained across functions, so operations do not depend on any single employee. What began as a small operation in 1987 has grown steadily through referrals, repeat customers, and a reputation for doing the job right. Customer retention is high, and the phone continues to ring on the strength of the company's name alone. Bookkeeping is clean and professionally maintained, with financials ready for buyer review. The current owner works a normal full-time schedule and focuses on quoting, scheduling, and customer relationships. Revenue is diversified across residential and commercial accounts, with no single customer representing a significant concentration. The brand is well recognized locally, supported by years of consistent signage, vehicle wraps, and community involvement. The operation is efficient and lean, with overhead kept deliberately low relative to revenue. Barriers to entry at this scale are meaningful, and the company's tenure gives it a durable advantage over newer entrants. The company runs on documented processes with a trained staff of 12 in place, allowing the owner to focus on high-level management. Service offerings have been refined over the years to focus on the most profitable lines of work. Serious inquiries only; a signed NDA and proof of funds are required for detailed financials.
Open to financing 25% of the price over 3 years at 7% with an acceptable down payment.
After 39 years, the owner is ready to pass the business to its next operator.
2 weeks of training included in the sale price; extended support negotiable.
Modeling Profitable Hospitality Business Serving Portland Since 1987 · $1.05M
Asking price is $1.05M. Type an offer or drag to model one.
SBA 7(a) acquisition loans typically require ~10% down.
SBA business-acquisition loans are usually 10 years.
A market salary for whoever runs the business day-to-day, subtracted from earnings to show true profit. Set to $0 if you will owner-operate.
Estimates for illustration only, based on the listed SDE and your assumptions. Closing costs are estimated at ~2.5% of price for fees and working capital. Actual loan terms, taxes, and earnings will differ. This is not financial advice. Verify all figures in diligence and consult qualified advisors.
Open the full Deal AnalyzerPortland, ME · Source: AI estimate (Claude) · general knowledge.
AI-estimated comparable ranges from general market knowledge · as of 2026-08-04 · AI estimate (Claude) · general market knowledge. Reference only, not verified market data or a valuation.
Rough AI estimate for owner-operated Portland, ME hospitality businesses (restaurants, cafes, small lodging); ranges are wide because hospitality margins vary heavily by concept, seasonality, and rent, and this is not verified market data.
The documents below open to qualified buyers in the secure data room after a signed NDA.
Hospitality